Here are some of the exciting and multi-sensory ways that we have been learning all about Food and Harvest.
We have been reading and writing stories all about food!
We made jam sandwiches and egg and cress sandwiches for “the Giant Jam Sandwich”
We read “The little Red Hen” and acted it out
We pretended to run a market stall like the one we read about in the story “Fatou, fetch the water”
We made food that began with ‘p’ like ‘pizza’ and ‘potato’
And of course we got messy
What a busy term! Yum Yum
Thank you Yellow Class!
Miss Davison 🙂